Author Archives: Mary Addison

The church biscuit: 60. White chocolate dipped hazelnut and apricot biscuits

This recipe will give you about 80 biscuits of the diameter of a champagne flute. I didn’t mean to make so many but I had begun to cream the flour and sugar before the 450 g of flour made be blink and look at the recipe again. By then it was too late and  I […]

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Hardwick Hall: interesting Coco Chanel style monograms – 400 years before Chanel

We regularly go to Yorkshire to visit family and we like to break our journey and visit National Trust houses on the way. Hardwick Hall is a particular favourite, so we visited it twice  last week – once on the way up again on the way down. And my goodness how the property has changed […]

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